China Corner - Traditional Chinese Culture

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Brief of Chinese Food

With thousands of years in development, Chinese cuisine and drink are indispensable to Chinese culture, presently enjoying world-wide fame and a positive reputation.

Foods&Recipes

	Many people in Beijing believe that the best place to eat local cuisine is at a restaurant affiliated to the local government`s Beijing office (zhu jing ban). It is true in the cas...
Stufeed Chicken Wings with Shrimp Paste
Shredded Roast Duck with Snow Fungus
Fried Duck Tongues with Tangerine Peel
Chaozhou Cuisine
Characteristics of Chinese Medicated Diet
Steamed Chicken with Salted Sauce
Dining of Beijing
Shanghai Cuisine
Chinese Food: Roast Duck(KaoYa)

Drink

	Ingredients: Water Plain black tea (in bags or loose) 1/4 teaspoon salt 2 tablespoons butter 1/2 cup milk or 1 teaspoon milk powder
Ancient Tea and Horse Road
Tea Wares
Tea Classfication
Chinese Alcohol
How to Select Excellent Tea
Alcohol as an Aspect of Chinese Culture
Chinese Alcohol : Classification
Tea History
Chinese Tea Culture

Health and Foods

	Chinese medicinal cuisine is a long standing tradition. Early records show that it was in use as far back as the Han Dynasty (206 BC - 220).
Chinese medicated diet
Chinese Massage
Chinese Food and Health Building
Chinese Acupuncture
Herbal Medicine
Acupuncture - A Brief Introduction
Yin Yang Theory
traditional Chinese medicine.

Foods Images & Others

	Undoubtly. Lanzhou Beef Noodle is the most popular noodle in China since it can be seen in almost every city. The feature of the noodle is one:clear.two:white.three red.fouth green...
Food Symbolism
beef and radish
Taboos of Using Chopsticks
strawberry
sweet-sour-pork
Deep-fried Crispy Beef
Dim Sum lunch
images of soup(search via internet)
Braised Fish with Roast Pork in Garlic Sauce

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